Fast food and away-from-home meal consumption is associated with increasing obesity in adults; often an unhealthy dietary behavior established in the critical time frame of young adulthood. A research ...

The online, synchronous Fundamentals of Nutrition course proves to be as worthwhile as it is engaging for UT undergraduates across all majors and rank years. Photo by The University of Texas at Austin ...

FEDERAL WAY, Wash.--(BUSINESS WIRE)--The Institute for Functional Medicine (IFM) and the American Nutrition Association (ANA) today announced a new online course, Therapeutic Food Plans: A Component ...

Intensive master's course in Human Nutrition for science graduates which is accredited by the Association for Nutrition. Human Nutrition is the scientific study of the foods we eat, the nutrients in ...

Diet masters play a vital role in developed countries and their importance is now also felt in India. In countries such as the United States, medical dieticians earn a monthly salary of say $20,000-40 ...

Nutritional aspects of exercise physiology and metabolism. Nutritional principles for enhancing performance in recreational and elite athletes Food and nutrition for specific sporting codes and ...

RIT’s nutritional sciences degree combines nutrition, biology, and behavioral health to prepare you to design and administer health, nutrition, and wellness programs. A Variety of Career Paths: Become ...

Aunt Jean’s family-favorite cranberry and almond cheeseball will get a visual makeover thanks to niece and Purdue University Department of Nutrition Science senior Gabrielle Joley’s new food styling ...

Onyejiaka is a writer, a medical student at the University of Minnesota Medical School and a graduate of the Johns Hopkins School of Public Health. During my third-year neurology rotation, I had ...