This article is republished from The Conversation. Everyone has a different tolerance for spicy food—some love the burn, while others can’t take the heat. But the scientific consensus on whether spicy ...

Many years ago, I became a Phaal Curry Monster, meaning I was brave (and dumb) enough to accept a restaurant’s challenge to eat a plate of chicken drenched in curry made of the spiciest peppers on ...

There's something oddly satisfying about eating food that hurts a little. That feeling you get when that chili burn lights up your mouth and sweat starts beading on your forehead is nothing short of ...

The following essay is reprinted with permission from The Conversation, an online publication covering the latest research. Everyone has a different tolerance for spicy food — some love the burn, ...

CAMDEN, NJ. — Campbell Soup Co. has launched Spicy Condensed Cooking Soups and Swanson Spicy Broths. The company’s spicy soup lineup includes spicy chicken noodle soup; spicy tomato soup; spicy ...

Ever since the popularization of K-media, whether it is K-dramas, K-foods or K-music, everything Korea related has become a sensation for the internet. One such thing that Korean people are known for ...

When there is a very intense burning sensation due to spicy food, one can consume milk or dairy products to cool it down immediately. And the reason for the same is, milk contains a protein called ...